About: Szechuan Peppercorns are a unique staple in Chinese cooking. Szechuan Peppercorns are known for its tongue-tingling, buzzing sensation, it is also known as 'mala' or numbing spice. Quality matters and we source on the finest quality Szechuan peppercorns China has to offer. If you haven't had the pleasure of experiencing the tongue-tingly awesome sensation of the Szechuan Peppercorn, you don't know what you're missing.
Taste and Aroma: Sharp flavor and aroma with subtle undertones of lemon & wood. This peppercorn is not as hot or pungent as black, white or chile peppers.