Smokehouse BBQ Rub

About: Smokehouse BBQ Rub is a premium house blend maded to create a beautifully caramelized crust on brisket, chicken, and steaks. Smokehouse Brisket Rub adds just a hint of sweetness while maintaining a savory spiciness from the salt and chile pepper.

Aroma & Taste: Sweet & savory with a smoky note.

Uses: Brisket, steak, chicken & pork.

Recipes: Prepare Chicken Wings with Smokehouse BBQ Rub. Pre-heat oven 425 ° and cover baking sheet with wax paper. Rub olive oil on the wings, then generously coat both sides of the wings with Smokehouse BBQ Rub. Place wings on a sheet and bake for 30 minutes on each side.

Ingredients: Brown Sugar, Salt, Spices, Sugar, Ancho Chile, Garlic, Onion, Silicon Dioxide, Smoked Sea Salt

Net Wt: 10 oz (284g) | $1.20 / Ounce