MSG

MSG (Monosodium Glutamate) – Savory & Umami-Rich

About:
MSG, or Monosodium Glutamate, is a flavor-enhancing specialty ingredient derived from natural glutamic acid found in seaweed and vegetables. It delivers a signature umami taste that deepens flavor and adds richness to a wide variety of dishes.

Aroma & Taste:
Clean, savory, and deeply umami.

Uses:
Enhances the flavor of soups, stews, sauces, and gravies, adding balance and complexity. Use in marinades, dressings, and rubs for meats, or sprinkle lightly over vegetables and snacks for a delicious savory boost.

How to Use:
Add ¼–½ teaspoon for recipes serving 4–6 people. For single servings, start with a pinch, taste, and adjust as needed.

Claims:
✔ Non-GMO
✔ Gluten-Free
✔ Vegan

Ingredients:
Sodium Glutamate (Glutamic Acid).

Net Wt:
11.5 oz (326g) | $0.70 / Ounce